Menus of a Mom

Just trying to get the family fed!

Phyllo is Magic

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It’s pretty in the pan…

Tonight we had the Phyllo Chicken Pie.  I’ve made this dish once before and have been wanting to make it again for the past month and a half!  I just keep forgetting about it when I’m throwing together a menu.  I finally got it on the radar for last week, got the ingredients, but ended up not making it.

Finally, in all its yumminess, I got it tonight.  It’s such a simple recipe, but phyllo dough works its magic and makes it seem like something special.  It’s just oh-so-good.  Husband raved about how good it was.  Boog ate some of it, but didn’t seem overly impressed with the phyllo (crazy, I know!)  She was more concerned about where the cheese was (EVERYWHERE, I wanted to say, mmmmm).

But it’s what’s inside that counts!

A bit of advice, though – if you plan to assemble it the night before, don’t forget to get the phyllo dough out of the freezer two nights before!  I did not do that, so I made the filling last night, and had to assemble today, which delayed when we ate dinner.  But it was well worth the wait.


Author: menusofamom

I'm a mom that works outside the house trying to create home cooked meals for my little family of three. My husband is a small business owner, and my daughter turned 2 in February.

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